Preparing for a New Bookshelf

National holiday… NO WORK 😀

For breakfast… Chicken and daikon cooked in soy sauce yeast that I had prepared for a week and a half. It was yummy!


Soy sauce mugi yeast Chicken and daikon made from kouji

Spent the morning watching playoff Football. Exciting, even though Raiders did not make it to the payoffs. This year too 🙁

The afternoon was fully dedicated to preparing for the new bookshelf that will be delivered on January 25th. We don’t have much free time before that so now was our chance. We removed all the books and disassembled to Billy bookshelf. Phew!


Messy "library"